Pecorino with a white compact texture, aged in our warehouse until perfectly matured, then placed under wheat to complete the ageing process. This process makes the pecorino's texture become very soft, almost creamy and tasty as well as slightly yellowish. The wheat is left on the rind for decorative purposes.
Shapes of 1.3 kg or 0,5 kg about
2 pieces box.
Store the shape in a cool and dry place. Once cut, store it in the refrigerator or in a cool and dry place wrapped with maize paper or with a linen cloth.
All year round