IL PETROSO – SHEEP CHEESE AGED IN CAVES

49.90

Sheep cheese aged in caves.
Wheels of approximately 1.3-1.5 kg.

Taste plus aging in caves: from the natural caves of Valentano emerges “Il Petroso” (the rock), a gift from the past with a unique and ancient flavor.

INGREDIENTS: pasteurized sheep MILK, salt, rennet, starter cultures. On surface: rapeseed oil. Hay on rind for decorative purposes only. Not edible rind.

> DATA SHEET

FEATURED PRODUCTS

PRODUCT CATEGORIES

ROCCA TOSCANA FORMAGGI s.rl.


Via Giacomo Puccini 79, 52100 Arezzo AR
N. REA AR - 171274 - P.IVA 02232120515 - Capitale Sociale Euro 100.000 (centomila) I.V. - Codice Univoco SUBM70N

PRIVACY POLICY  |  COOKIE POLICY  |  TRANSPARENT ADMINISTRATION |   GENERAL SALES CONDITIONS

0
    0
    Cart
    Your Cart is emptyReturn to the shop